Rao, Sriranjini Venkat, Department of Biochemistry and Nutrition; Food Protectants and Infestation Control Department, CSIR-Central Food Technological Research Institute (CFTRI), Mysuru- 570020, India
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Vol 2, No 3-4 (2016) - ORIGINAL ARTICLE
Neuromodulatory potential of aqueous extracts of Cumin, Cinnamon: evidence from rotenone model in Drosophila: Implications to Parkinson’s Disease
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